We have something for everyone – Meats, Cheeses, Sushi (seafood and vegetarian), gluten free and don’t forget to check out our dessert trays!
With Red Barn Markets’ focus on quality ingredients and fresh products, our trays are guaranteed to be the highlight of your next event.
Make your winter taste better with Red Barn recipes, featuring the best in locally sourced, island-raised produce.
Check back each and every week as we showcase new recipes featuring fresh, seasonal produce from local farmers and suppliers, perfect for satisfying your 100-mile cravings.
Get to know the farmers and small-scale food processors that keep the shelves at Red Barn Markets stocked with Island-raised product and produce.
This week on the Barn Blog, we learn more about Metchosin’s own Stillmeadow Farm, a small mixed-farm owned and operated by Tom Henry and Violaine Mitchell.
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