Careers

Cashier/Grocery Clerk

Posting:676

Location:West Saanich 5550 W Saanich Rd, Victoria, BC V9E 2G1, Canada

Job Type:Part Time ( $17.40-$19.00)

Posting Date:December 16, 2024

Closing Date:January 6, 2025

Job Description:

As a Cashier at Red Barn Market, you will be the face of our store, interacting with customers and ensuring smooth transactions at the checkout. Your friendly demeanor, attention to detail, and excellent customer service skills are essential for this role. If you enjoy working in a fast-paced environment and have weekend availability, we’d love to have you join our team!

Responsibilities

• Customer Service: Greet customers, scan items, and process payments accurately and efficiently.
• Cash Handling: Count and manage cash, process credit card transactions, and Barn Bucks and provide change.
• Product Knowledge: Familiarize yourself with our products to assist customers with inquiries.
• Bagging and Packaging: Bag groceries neatly
• Maintain Cleanliness: Keep the checkout area clean and organized.
• Assist Other Departments: Occasionally help with stocking or other tasks as needed.

Job Requirements:

• Customer-Focused: Friendly, approachable, and eager to assist customers.
• Attention to Detail: Accurate in handling cash and scanning items.
• Communication Skills: Clear verbal communication and active listening.
• Weekend Availability: Must be available to work on weekends with daytime availability
• Ability to participate in our one-time New Homeowner Grant

How to Apply:

How to Apply:

If you are interested in this position, please send your resume and cover letter to Andrew at apinto@redbarnmarket.ca or drop off in person at our West Saanich location (5550 West Saanich Rd)

We look forward to hearing from you!

Deli Clerk

Posting:675

Location:Sandown 10330 McDonald Park Rd, Sidney, BC V8L 2L5, Canada

Job Type:Part Time ( $17.40-$19.00)

Posting Date:December 9, 2024

Closing Date:December 23, 2024

Job Description:

a Deli Clerk at Red Barn Market, you’ll be an integral part of our deli team. Your role will involve preparing and serving a variety of deli items such as our famous sandwiches, interacting with customers, and maintaining a clean deli area. If you have a love for food, enjoy working in a fast-paced environment, and enjoy providing excellent customer experiences, we’d love to have you join us!

Duties & Responsibilities:

• Stocking and Display: Arrange and replenish deli case displays, ensuring items are well-presented, labelled, and rotated.
• Food Preparation:Prepare Sandwiches pizza, salads, hot food and more. Prepare and package deli products.
• Sandwich Making:Assemble sandwiches As, wraps, and salads with precision and attention to detail.
• Customer Interaction:Provide friendly assistance to customers, answer questions, and offer recommendations.
• Maintain Cleanliness:Keep the deli area clean, organized, safe, and well-stocked.
• Inventory Management:Monitor inventory levels, rotate products, and communicate restocking needs.
• Compliance:Adhere to food safety guidelines and sanitation standards.

Job Requirements:

• Attention to Detail: Ability to follow recipes, and presentation standards.
• Customer Service Skills: Approachable, courteous, energetic and willing to help customers.
• Physical Stamina: Able to stand for extended periods and work in a fast-paced environment.
• Team Player: Works well with colleagues and contributes to a positive work atmosphere.
• Availability: Flexible schedule, including mornings, daytime, evenings, weekdays, or weekends

How to Apply:

Send resume and cover letter to our Deli Manager Attn: leah@redbarnmarket.ca or store manger attn: Sarah@redbarnmarket.ca

You can also drop off in store at 102-10330 McDonald Park rd.

Meat Clerk

Posting:674

Location:Sandown 10330 McDonald Park Rd, Sidney, BC V8L 2L5, Canada

Job Type:Part Time ( $17.40-$19.00) 24-40 hrs per week

Posting Date:December 3, 2024

Closing Date:December 17, 2024

Job Description:

Red Barn Market is looking for individuals who want to be part of our meat department team. We can train you to cut all proteins: beef, chicken, and pork.  We are looking for team members that have a positive and energetic personality and enjoy working with the public.  As a Meat Clerk, you’ll play a vital role in our meat department. Your responsibilities will include handling, preparing, and displaying various cuts of meat. If you have a love for food, attention to detail, and enjoy working in a dynamic environment, we’d love to have you on board!

 

Responsibilities:

• Meat Preparation: Cut, trim, and package meat according to quality standards
• Display and Presentation: Arrange meat products in our cases in an organized manner, ensuring proper labeling and rotation.
• Maintain Cleanliness: Keep the meat department and work area clean, sanitized, and organized.
• Inventory Management: Monitor stock levels, track expiration dates, and communicate restocking needs.
• Compliance: Adhere to food safety guidelines and regulations.

Job Requirements:

• Passion for Meat: A genuine interest in different cuts of meat and their preparation.
• Customer Service Skills: Approachable, friendly, and willing to engage with customers.
• Physical Stamina: Able to lift heavy items and stand for extended periods.
• Team Player: Works well with colleagues and contributes to a positive work environment.
• Availability: Flexible schedule, including evenings and weekends.

How to Apply:

Interested candidates should submit their resume and a brief cover letter outlining their relevant experience to Sarah or Jon at sarah@redbarnmarket.ca  or  jleney@redbarnmarket.ca

Join our meat-loving team and help us deliver exceptional quality to our customers at Red Barn Market!

Deli Clerk Esquimalt

Posting:673

Location:Esquimalt 1310 Esquimalt Rd, Victoria, BC V9A 3P6, Canada

Job Type:Part Time ($19.00-$21.00 per hour) 24-40 hrs, full availability

Posting Date:November 20, 2024

Closing Date:December 23, 2024

Job Description:

As a Deli Clerk at Red Barn Market, you’ll be an integral part of our deli team. Your role will involve preparing and serving a variety of deli items such as our famous sandwiches, interacting with customers, and maintaining a clean deli area. If you have a love for food, enjoy working in a fast-paced environment, and enjoy providing excellent customer experiences, we’d love to have you join us!

 

Duties & Responsibilities:

• Stocking and Display: Arrange and replenish deli case displays, ensuring items are well-presented, labelled, and rotated.
• Food Preparation:Prepare Sandwiches pizza, salads, hot food and more. Prepare and package deli products.
• Sandwich Making:Assemble sandwiches, wraps, and salads with precision and attention to detail.
• Customer Interaction:Provide friendly assistance to customers, answer questions, and offer recommendations.
• Maintain Cleanliness:Keep the deli area clean, organized, safe, and well-stocked.
• Inventory Management:Monitor inventory levels, rotate products, and communicate restocking needs.
• Compliance:Adhere to food safety guidelines and sanitation standards.

Job Requirements:

• Attention to Detail: Ability to follow recipes, and presentation standards
• Customer Service Skills: Approachable, courteous, energetic and willing to help customers
• Physical Stamina: Able to stand for extended periods and work in a fast-paced environment
• Team Player: Works well with colleagues and contributes to a positive work atmosphere.
• Availability: Flexible schedule, including mornings, daytime, evenings, weekdays, or weekends

How to Apply:

Send resume and cover letter Attn: shannon@redbarnmarket.ca or drop off in store at 1310 Esquimalt Rd

Join our team and be part of a community-focused grocery store that values fresh, local produce and exceptional service!