Careers

Cashier – West Saanich

Posting:705

Location:West Saanich 5550 W Saanich Rd, Victoria, BC V9E 2G1, Canada

Job Type:Part Time ($17.85-$19.00 per hour)

Posting Date:May 7, 2025

Closing Date:May 16, 2025

Job Description:

As a Cashier at Red Barn Market, you will be the face of our store, interacting with customers and ensuring smooth transactions at the checkout. Your friendly demeanour, attention to detail, and excellent customer service skills are essential for this role. If you enjoy working in a fast-paced environment and have weekend availability, we’d love to have you join our team!

 

Responsibilities

• Customer Service: Greet customers, scan items, and process payments accurately and efficiently.
• Cash Handling: Count and manage cash, process credit card and Barn Bucks card transactions, and provide change.
• Product Knowledge: Familiarize yourself with our products to assist customers with inquiries.
• Bagging and Packaging: Bag groceries neatly.
• Maintain Cleanliness: Keep the checkout area clean and organized.
• Assist Other Departments: Help the grocery department and other departments with stocking or other tasks as needed.

 

Benefits

• Competitive hourly wages
• Staff discount of 15% on all in store purchases
• Ability to participate in our High School or Post Secondary Scholarship Programs
• Ability to participate in our one-time New Homeowner Grant
• Join an amazing team!

Job Requirements:

• Customer-Focused: Friendly, approachable, and eager to assist customers.
• Attention to Detail: Accurate in handling cash and scanning items.
• Communication Skills: Clear verbal communication and active listening.
• Availability: Must have daytime, evening, and weekend availability.
• Reliable and Punctual: Dependable and committed to scheduled shifts.

How to Apply:

Please email your resume and cover letter to Andrew at apinto@redbarnmarket.ca

Front End Supervisor – Esquimalt

Posting:704

Location:Esquimalt 1310 Esquimalt Rd, Victoria, BC V9A 3P6, Canada

Job Type:Full Time (28-40 Hours per week - $19.00-$21.00 per hour)

Posting Date:May 2, 2025

Closing Date:May 12, 2025

Job Description:

At Red Barn Market, we take pride in providing our community with an exceptional shopping experience. As a Front End Supervisor at our Esquimalt store, you will help to ensure smooth store operations at the front end of our store, including cashier management, customer service, and ensuring smooth transactions at the checkout.

 

Responsibilities:

• Supervision: Assist in supervision, ensuring excellent customer service and adherence to company policies.
• Training: Train new cashiers on company policies and procedures.
• Cash Control & Handling: Manage cash registers, monitor transactions, and maintain accurate records.

• Count and handle cash, process credit card and Barn Bucks transactions, and provide change.
• Ensure efficient cash handling procedures and minimize checkout wait times.
• Assist with bank deposits.
• Customer Service: Provide friendly, helpful service—scan items, bag groceries, and assist with inquiries, returns, and concerns. Answer phone calls.
  • Cleanliness and Organization:Maintain a clean, organized, and visually appealing front-end area.
  • Collaboration: Assist with stocking grocery and support other departments as needed.

 

Benefits:

• Competitive wages
• Staff discount of 15% on all purchases
• Ability to participate in our Post Secondary Scholarship Programs and one-time New Homeowner Grant
• Belong to an amazing team!

Job Requirements:

• Experience: Previous work in a retail or customer service environment. Familiarity with point-of-sale systems and cash handling. Previous cash management experience in a retail environment.
• Leadership Skills: Outstanding leadership, communication, and customer service skills.
• Customer-Centric: Friendly, approachable, and committed to exceptional service. Customer-focused mindset.
• Skills: Ability to handle high-pressure situations during peak hours. Strong organizational skills and attention to detail.
• Availability: Must be available weekends, weekdays, closing or opening (shifts starting as early as 5:00 AM).

How to Apply:

Please email your resume and cover letter to Chris at cbudden@redbarnmarket.ca

Meat Manager – Location TBD

Posting:703

Location:Location to be Determined

Job Type:Full Time ($27.00-$29.00 per hour) – with Bonus Structure

Posting Date:May 2, 2025

Closing Date:May 12, 2025

Job Description:

As a Meat Manager, you will play a crucial role in overseeing our meat department. You’ll be responsible for maintaining product quality, managing inventory, and ensuring exceptional customer service. The ideal candidate will have a passion for meat and a strong background in meat cutting, preparation and sales. If you have strong leadership skills, meat cutting experience and enjoy working in a dynamic environment, we’d love to hear from you!

 

Responsibilities:

• Team Leadership:Supervise and train meat staff, ensuring efficient workflow, proper training, and adherence to company policies.
• Team Management: Schedule shifts, hire staff and train new staff.
• Food Preparation:Prepare and package top quality products such as steaks, roasts, chicken, pork, beef & turkey, and value-added products patties, kabobs, cordons and more.
• Food Safety and Sanitation:Ensure compliance with health and safety regulations, proper food handling, and sanitation practices.
• Quality Control:Monitor product freshness, presentation, proper rotation and overall quality.
• Inventory: Manage inventory levels of food and non-food items such as packing and cleaning supplies. Manage product storage, order supplies, and maintain optimal stock levels for meat items. Ensure accurate pricing and labeling of products.
• Customer Service:Interact with customers, address inquiries, provide excellent customer service.
• Financial Management:Track sales, analyze performance, and contribute to budget planning.

 

Benefits:

• Competitive hourly wages
• Staff discount of 15% on all purchases
• Ability to participate in our Post Secondary Scholarship Programs and our one-time New Homeowner Grant
• Employee Benefits

Job Requirements:

• Experience: Minimum of 2 years in meat department management or a related meat cutting role
• Meat Knowledge: Passion for meat and strong knowledge of meat cuts
• Leadership: Outstanding leadership and customer service skills
• Skills: Excellent communication skills, experience with ordering, ability to work in a fast-paced environment. Excellent organizational skills, ability to manage time efficiently and adapt to changing priorities
• Attention to Detail: Keen eye for quality and presentation
• Financials: Experience with scheduling, budgets and margins
• Availability: Full-time position. Available days, weekends, evenings, weekends. Flexible Schedule.

How to Apply:

Please send your resume and cover letter to Jon at jon@redbarnmarket.ca  

Deli Clerk

Posting:702

Location:Mattick’s Farm 129-5325 Cordova Bay Rd V8Y 2L3

Job Type:Part Time ( $17.40-$19.00)

Posting Date:April 30, 2025

Closing Date:May 14, 2025

Job Description:

As a Deli Clerk at Red Barn Market, you will be an integral part of our deli team. Your role will involve preparing and serving a variety of deli items such as our famous sandwiches, interacting with customers, and maintaining a clean deli area. If you have a love for food, enjoy working in a fast-paced environment, and enjoy providing excellent customer experiences, we’d love to have you join us!

Responsibilities:

• Stocking and Display: Arrange and replenish deli case displays, ensuring items are well-presented, labelled, and rotated.
• Food Preparation:Prepare Sandwiches pizza, salads, hot food and more. Prepare and package deli products.
• Sandwich Making:Assemble sandwiches, wraps, and salads with precision and attention to detail.
• Customer Interaction:Provide friendly assistance to customers, answer questions, and offer recommendations.
• Maintain Cleanliness:Keep the deli area clean, organized, safe, and well-stocked.
• Inventory Management:Monitor inventory levels, rotate products, and communicate restocking needs.
• Compliance:Adhere to food safety guidelines and sanitation standards.

Job Requirements:

• Attention to Detail: Ability to follow recipes, and presentation standards.
• Customer Service Skills: Approachable, courteous, energetic and willing to help customers.
• Physical Stamina: Able to stand for extended periods and work in a fast-paced environment.
• Team Player: Works well with colleagues and contributes to a positive work atmosphere.
• Availability: Flexible schedule, including daytime, evenings, or weekends.

How to Apply:

Please email your resume and cover letter to Chris at cmacinnis@redbarnmarket.ca

Grocery Manager

Posting:701

Location:Location to be Determined

Job Type:-

Posting Date:April 30, 2025

Closing Date:May 8, 2025

Job Description:

UPDATE 5/8/25: This opening has been cancelled.

 

Job Requirements:

• N/A

How to Apply:

N/A

Deli Manager

Posting:699

Location:Location to be Determined

Job Type:Full Time ($27.00-$29.00 per hour) - Benefits

Posting Date:April 26, 2025

Closing Date:May 9, 2025

Job Description:

Tasks & Duties

• Manage deli employees and supervise in various duties such as cooking, packaging, and serving
• Manage product storage, rotation, and merchandising
• Train employees in food safety and sanitation procedures
• Maintain inventory levels of food and non-food items such as packing and cleaning supplies
• Schedule shifts, hire staff and train new hires

Job Requirements:

• Minimum 2 years retail experience in a deli environment
• Experience with ordering and the ability to multitask, prioritize and manage time effectively
• Financials: experience with Scheduling, budgets and margins
• Outstanding leadership and customer service skills
• Great attitude and work ethic

How to Apply:

Please send your resume and cover letter by email to Lisa at lisa@redbarnmarket.ca or drop off in person at 751 Vanalman Ave.

Part Time Meat Clerk – Mattick’s Farm

Posting:699

Location:Mattick’s Farm 129-5325 Cordova Bay Rd V8Y 2L3

Job Type:Part Time ($17.40-$19.00 per hour)

Posting Date:April 17, 2025

Closing Date:April 25, 2025

Job Description:

Red Barn Market is looking for new additions to our meat department! We are searching for team members who have a positive and energetic personality and enjoy working with the public. Your responsibilities will include handling, preparing, and displaying various cuts of meat. If you have a love for food, great attention to detail, and enjoy working in a dynamic environment, we’d love to have you on board! We will provide hands-on training in cutting beef, chicken, and pork.

Responsibilities:

• Meat Preparation: Cut, trim, and package meat according to quality standards.
• Display and Presentation: Arrange meat products in our cases in an organized manner, ensuring proper labeling and rotation.
• Maintain Cleanliness: Keep the meat department and work area clean, sanitized, and organized.
• Inventory Management: Monitor stock levels, track expiration dates, and communicate restocking needs.
• Compliance: Adhere to food safety guidelines and regulations.

 

Benefits:

• Competitive hourly wages
• Staff discount of 15% on all purchases
• Ability to participate in our one-time New Homeowner Grant
• Ability to participate in our High School or Post Secondary Scholarship Programs
• Work with an amazing team!

Job Requirements:

• Passion: A genuine interest in different cuts of meat and their preparation.
• Customer Service Skills: Approachable, friendly, and willing to engage with customers.
• Physical Stamina: Able to lift heavy items and stand for extended periods.
• Team Player: Works well with colleagues and contributes to a positive work environment.
• Availability: Flexible schedule, including daytime and weekends.

How to Apply:

Please email your resume and cover letter to Jeremy at Jeremy@redbarnmarket.ca

Part Time Deli Clerk – Sandown

Posting:698

Location:Sandown 10330 McDonald Park Rd, Sidney, BC V8L 2L5, Canada

Job Type:Part Time ($17.40-$19.00 per hour)

Posting Date:April 3, 2025

Closing Date:April 25, 2025

Job Description:

As a Deli Clerk at Red Barn Market, you will be an integral part of our deli team. Your role will involve preparing and serving a variety of deli items such as our famous sandwiches, interacting with customers, and maintaining a clean deli area. If you have a love for food, enjoy working in a fast-paced environment, and enjoy providing excellent customer experiences, we’d love to have you join us!

 

Responsibilities:

• Stocking and Display: Arrange and replenish deli case displays, ensuring items are well-presented, labelled, and rotated.
• Food Preparation:Prepare Sandwiches pizza, salads, hot food and more. Prepare and package deli products.
• Sandwich Making:Assemble sandwiches, wraps, and salads with precision and attention to detail.
• Customer Interaction:Provide friendly assistance to customers, answer questions, and offer recommendations.
• Maintain Cleanliness:Keep the deli area clean, organized, safe, and well-stocked.
• Inventory Management:Monitor inventory levels, rotate products, and communicate restocking needs.
• Compliance:Adhere to food safety guidelines and sanitation standards.

 

Benefits:

• Competitive hourly wage
• Staff discount of 15% on all purchases
• Ability to participate in our one-time New Homeowner Grant
• Ability to participate in our High School or Post Secondary Scholarship Programs
• Work with an amazing team!

Job Requirements:

• Attention to Detail: Ability to follow recipes, and presentation standards.
• Customer Service Skills: Approachable, courteous, energetic and willing to help customers.
• Physical Stamina: Able to stand for extended periods and work in a fast-paced environment.
• Team Player: Works well with colleagues and contributes to a positive work atmosphere.
• Availability: Flexible schedule, including daytime and weekdays.

How to Apply:

Please email your resume and cover letter to Sarah at sarah@redbarnmarket.ca

Part Time Deli Clerk – James Bay

Posting:696

Location:James Bay 325 Menzies St, Victoria, BC, Canada v8v 0C3

Job Type:Part Time ($17.40-$19.00 per hour)

Posting Date:April 3, 2025

Closing Date:April 11, 2025

Job Description:

As a Deli Clerk at Red Barn Market, you will be an integral part of our deli team. Your role will involve preparing and serving a variety of deli items such as our famous sandwiches, interacting with customers, and maintaining a clean deli area. If you have a love for food, enjoy working in a fast-paced environment, and enjoy providing excellent customer experiences, we’d love to have you join us!

 

Responsibilities:

• Stocking and Display: Arrange and replenish deli case displays, ensuring items are well-presented, labelled, and rotated.
• Food Preparation: Prepare Sandwiches pizza, salads, hot food and more. Prepare and package deli products.
• Sandwich Making: Assemble sandwiches, wraps, and salads with precision and attention to detail.
• Customer Interaction: Provide friendly assistance to customers, answer questions, and offer recommendations.
• Maintain Cleanliness: Keep the deli area clean, organized, safe, and well-stocked.
• Inventory Management: Monitor inventory levels, rotate products, and communicate restocking needs.
• Compliance: Adhere to food safety guidelines and sanitation standards.

 

Benefits:

• Competitive hourly wage
• Staff discount of 15% on all purchases
• Ability to participate in our one-time New Homeowner Grant
• Ability to participate in our High School or Post Secondary Scholarship Programs
• Work with an amazing team!

Job Requirements:

• Attention to Detail: Ability to follow recipes, and presentation standards.
• Customer Service Skills: Approachable, courteous, energetic and willing to help customers.
• Physical Stamina: Able to stand for extended periods and work in a fast-paced environment.
• Team Player: Works well with colleagues and contributes to a positive work atmosphere.
• Availability: Flexible schedule, including daytime, evenings, or weekends.

How to Apply:

Please email your resume and cover letter to Kyle at kmacintyre@redbarnmarket.ca